Oreo Cheese Cake-in-a-Jar

Hi, 

This is my new blog! I wanna share all my passion in cooking with all of you here :)

Here's our family's all time favorite recipe. No Bake. Low Fat. Kids Friendly.

What you'll need:

15 Oreo cookies, roughly chopped

225 gr Low-Fat cream cheese, room temperature

¾ cup caster sugar (spare some for the sprinkle on top of oreo cookies, to give a contract decoration)

1 teaspoon vanilla extract

1 teaspoon of lemon juice (optional, but very recommended, to give a fresh taste)

225 gr Low-Fat Whipping Cream

About 8 pcs 100 gr jam jars (sure you can re-use old jam jars instead of throwing it away)

How to make it:

1. Coarsely chop the cookies and set them aside.

2. Use electric mixer fitted with the paddle attachment or whisk to beat the cream cheese, castor sugar, vanilla, lemon juice and set aside. Gently stir in the Whip and 3/4′s of the chopped cookies.

3. Base your jars with chopped cookies. Spare the rest for layering.

4. Scoop a little amounts of the mixture into the jars to make first layer. Layering with oreo cookies in the middle. Scoop another amounts, then top each one with a little bit of the remaining chopped cookies. Screw the lids onto the jars and refrigerate them for at least four hours, or until firm.

Finished in 10 minutes or less. My kids ate them in 3 minutes or less.